RedBlack Hazelnut Syrup 0.7 L (9 btl/box)

Description RedBlack Hazelnut Syrup 0.7 L (9 btl/box)

RedBlack Hazelnut Syrup is a premium product that is perfect for adding a rich nutty flavor to drinks and desserts. Hazelnuts are among the most popular nuts in the world due to their smooth yet rich taste with sweet undertones. This syrup will provide your dishes with a unique nutty aroma and is an essential ingredient for creating both traditional and exotic recipes.

Flavor & Aroma:
RedBlack Hazelnut Syrup has a vibrant yet delicate nutty flavor that pairs perfectly with coffee, milk-based drinks, as well as desserts and pastries. Its aroma evokes roasted hazelnuts, adding depth and character to beverages. This syrup is ideal for those who love nutty flavors, as its richness gives unique accents to your creations.

Uses:

• Drinks:
  RedBlack Hazelnut Syrup blends perfectly with coffee, lattes, and other coffee-based drinks, enhancing their flavor. It can also be used in cocktails or added to hot and cold drinks for a distinctive nutty touch.

• Desserts & Baking:
  This syrup works excellently for soaking sponge cakes, making creams for cakes and pies, and decorating ice cream. A few drops of syrup in cream or mousse will make your desserts more flavorful and aromatic.

• Cocktails:
  RedBlack Hazelnut Syrup pairs wonderfully with strong spirits like rum, vodka, and brandy. It adds smoothness and a nutty sweetness to cocktails, making it perfect for those who love experimenting with unusual flavor combinations.

Benefits:

• Natural hazelnut flavor.

• No artificial colorings or preservatives.

• Versatile use in cafes, restaurants, and bars.

• Convenient 0.7 L packaging with 9 bottles per box — ideal for mass use.

• Suitable for both hot and cold drinks and desserts.

Storage Instructions:
Store in a dry, cool place at temperatures between +5°C and +25°C. Once opened, use within 30 days.

RedBlack Hazelnut Syrup is an essential ingredient for anyone who values quality and flavor diversity. It’s perfect for any season and for both simple and more complex recipes.