Fruit Puree LEMO Rhubarb – Grapefruit – Rosemary 1 kg

Description Fruit Puree LEMO Rhubarb – Grapefruit – Rosemary 1 kg

Fruit Puree LEMO Rhubarb – Grapefruit – Rosemary 1 kg is a daring and refined blend designed for those who appreciate complexity and freshness in flavor. The tangy zest of rhubarb meets the bittersweet depth of grapefruit, rounded out by the aromatic notes of rosemary. This puree offers a sophisticated base for drinks, desserts, and gourmet sauces.

It’s a versatile and inspiring ingredient for professional mixologists, chefs, or anyone experimenting with unique flavor combinations.

Key Advantages:

• Unique fusion of fruit and herb flavors;

• Made with 100% natural ingredients — no sugar, colorants, or preservatives;

• GMO-free, allergen-free, vegan-friendly;

• Convenient 1 kg resealable pouch, perfect for HoReCa use;

• Suitable for both sweet and savory recipes.

Perfect for:

• Craft lemonades, teas, mocktails and cocktails;

• Dessert creations like panna cotta, mousses, or fillings;

• Yogurt and smoothie bases;

• Sauces and marinades for meat, fish, or grilled vegetables;

• Bakery recipes with a creative twist.

Flavor Profile:

• Rhubarb: bright, tangy, with a green freshness;

• Grapefruit: bold, bittersweet, citrusy;

• Rosemary: piney, herbaceous, aromatic.
  Together, they create a layered, refreshing aftertaste that evolves on the palate.

Storage Instructions:
Packaged in a 1 kg pouch. Keep refrigerated at 0…+6 °C. Use within 5 days after opening.

Fruit Puree LEMO Rhubarb – Grapefruit – Rosemary is more than just fruit — it’s a culinary concept. Ideal for those who dare to explore and impress.